Bacon and Cheese Quiche
Last Updated on January 10, 2019 by Deanna Garretson
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This is an example of a WordPress post, you could edit this to put information about yourself or your site so readers know where you are coming from. You can create as many posts as you like in order to share with your readers what is on your mind. This is an example of a WordPress post, you could edit this to put information about yourself or your site so readers know where you are coming from. You can create as many posts as you like in order to share with your readers what is on your mind.
This is an example of a WordPress post, you could edit this to put information about yourself or your site so readers know where you are coming from. You can create as many posts as you like in order to share with your readers what is on your mind.
Bacon and Cheese Quiche
- 1 Pie Crust, softened
- 1 cup half and half
- 4 eggs
- 1/4 tsp salt
- 1/4 tsp pepper
- 8 slices cooked crispy bacon
- 1 cup cheddar cheese
- 1/4 cup Parmesan Cheese
Pre-heat oven to 350°F.
Place pie crust in 9-inch glass pie dish.
In medium bowl, mix half-and-half, eggs, salt and pepper; set aside.
Layer bacon and cheeses into dish.
Pour egg mixture over top.
Bake for 40-50 minutes or until a knife comes out clean.
Let stand for 5 minutes and then serve!
This is an example of a WordPress post, you could edit this to put information about yourself or your site so readers know where you are coming from. You can create as many posts as you like in order to share with your readers what is on your mind. This is an example of a WordPress post, you could edit this to put information about yourself or your site so readers know where you are coming from. You can create as many posts as you like in order to share with your readers what is on your mind.
